The Complete Idiot's Guide to Smoking Foods:
Smoking Foods is an art. It takes the right combination of ingredients, wood, and fuel-plus time and patience-to infuse that wonderful flavor smoked foods are known for.
Over 100 recipes for smoking all types of food, as well as for rubs and sauces, and more . Features expert tips for smoking success, including common smoking mistakes. If you are looking to get into smoking and barbecuing your favourite foods this is the book to help get you started.
2014 National BBQ Association Awards of Excellence Bronze Medal Winner Best New BBQ Cookbook.