The Complete Idiot's Guide to Smoking Foods:
Smoking Foods is an art. It takes the right combination of ingredients,
wood, and fuel-plus time and patience-to infuse that wonderful flavor smoked
foods are known for.
Over 100 recipes for smoking all types of food, as well as for rubs and
sauces, and more . Features expert tips for smoking success, including
common smoking mistakes. If you are looking to get into smoking and
barbecuing your favourite foods this is the book to help get you started.
2014 National BBQ Association Awards of Excellence Bronze Medal Winner Best
New BBQ Cookbook.